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Sugar Crystals Dissolves Faster In Distilled Water Then In Tap Water Because Distilled Water Is Water That Has Essentially All Minerals Removed. Tap Water Has Nasty Invisible Substances In It Such As Pesticides And Weed Killer Makin The Sugar Dont Dissolve

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15y ago
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AnswerBot

5mo ago

Sugar cubes dissolve faster in tap water as compared to bottled water. Tap water typically contains more impurities and dissolved solids, which can help break down the sugar cubes more quickly. Bottled water usually has fewer impurities and dissolved solids, leading to a slower dissolution rate.

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11y ago

Assuming that bottled water is purer than tap water, has less ions etc, and that both volumes are the same, then sugar cubes would dissolve faster in bottled water.

Thermodynamically there is less entropy in tap water than there is in purer water, so hydrogen bonding with sugar (which is polar) would be more favoured in bottled water.

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13y ago

There is a point where the water/sugar solution will become saturated and no more sugar will be able to dissolve into it.

It would dissolve faster in heat and also where there is a higher water:sugar ratio.

When there is a lot more water particles than sugar particles, the sugar is broken down faster. Is there is sugar already in it then the the solution will have both sugar and water particles rather than all water particles like there is in tap water.

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15y ago

MOST LIKELY: the granulated sugar will dissolve faster, because all the individual crystals are separated, giving more surface area to dissolve.

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10y ago

the same in both... however, the warmer the water, the faster it will dissolve

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Q: Do sugar cubes dissolve faster in bottled water or tap water?
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Related questions

Who to dissolve sugar cubes?

To dissolve sugar cubes, simply place them in a liquid (such as water, coffee, or tea) and stir until the cubes break down and the sugar dissolves. The smaller the sugar cubes, the faster they will dissolve. Heat can also help speed up the process.


Do sugar cubes dissolve faster in hot water or cold water?

Hot water


Do sugar cubes dissolve faster crushed or whole in hot or cold?

Sugar cubes would dissolve faster when crushed rather than left whole, regardless of whether the water used is hot or cold. Crushing the sugar cubes increases the surface area of the sugar particles exposed to the water, allowing for quicker dissolution.


How is the effect of water of a sugar cube similar to groundwater eroding limestone?

sugar cubes dissolve faster than limestone


Why granulated sugar will dissolve faster in a cup of coffee than sugar cubes?

Granulated sugar has a higher surface area than sugar cubes due to its smaller grain size, which allows for quicker dissolution in hot liquid like coffee. The increased surface area means more of the sugar is in contact with the liquid, speeding up the dissolution process compared to the denser sugar cubes.


Do sugar cubes dissolve in water?

Yes


What makes sugar cubes dissolve?

Liquid


Which will dissolve faster in liquids salt or sugar?

Sugar should dissolve faster in a liquid.


Why do sugar cubes dissolve more slowly than granulated sugar?

Sugar cubes dissolve more slowly than granulated sugar because they have a smaller surface area exposed to the liquid, which reduces the rate of dissolution. With less surface area for the liquid to come into contact with, it takes longer for the cube to break down and fully dissolve.


If you put sugar cubes on ice tea does it melt or dessolve?

The sugar cubes dissolve in the iced tea as the hot liquid melts them, breaking down the sugar crystals into the tea.


Why is it logical for sugar cubes to dissovle under cooler temperatures?

It's not. Sugar molecules dissolve faster in warmer temperatures. When molecules are heated, they become agitated, causing dissolution to occur.


What melts faster in boiling water salt or sugar cubes?

Sugar cubes will typically melt faster in boiling water than salt due to their chemical composition. Sugar dissolves readily in water, while salt requires a higher temperature to dissolve completely.