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Enzymes can lower the activation energy required for a reaction to occur, making the reaction proceed faster, but they do not affect the equilibrium of the reaction. Enzymes can facilitate both forward and reverse reactions depending on the conditions and the concentration of the reactants and products.
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Do enzymes make compounds?
Enzymes themselves are not compounds, but rather biological molecules that catalyze chemical reactions in living organisms. Enzymes can help produce compounds by facilitating specific chemical reactions, but they are not the compounds themselves.
How do enzymes in your body make chemical reactions occur at a safe temperature?
Enzymes lower the activation energy needed for chemical reactions to occur, which helps them proceed at a faster rate and at a lower temperature. This allows reactions to happen efficiently within the body's normal temperature range, maintaining a safe environment for biochemical processes to take place.
How do enzymes in your body make chemical reactions occur at safe tempertuare?
Enzymes lower the activation energy of certain types of reactions. Because energy is directly related to heat, a lower activation energy corresponds to lower heat.
What do reactions involving enzymes have in common?
Reactions involving enzymes typically have lower activation energy, allowing reactions to occur more rapidly. Enzymes are specific in their function, often interacting with specific substrates to catalyze a particular chemical reaction. Enzymes are not consumed during the reaction and can be reused, making them efficient biological catalysts.
How are conditions made suitable for enzymes?
Optimum temperature and pH medium make suitable conditions for enzymatic reactions.
What do enzimes do?
Enzymes lower the activation energy of chemical reactions, and act as a catalyst to make them progress forward. They can also make reactions progress forward against an energy gradient.
What do enzymes do in the cell?
Enzymes are protein molecules that catalyze biochemical reactions in the cell. They speed up reactions by lowering the activation energy required for a reaction to occur, allowing processes to happen more efficiently. Enzymes are specific in their actions and can be regulated to control the cell's chemical reactions.
Molecules which serve as chemicals to make reactions work?
enzymes
How do enzymes aid the absorption of nutrients?
Enzymes catalyze(or speed up) chemical reactions to make nutrients.
What does enzymes contain to make it speed up chemical reactions?
ATP
Can enzymes make any reaction?
Yes, chemical reactions on subtrates.
Do enzymes make compounds?
Enzymes themselves are not compounds, but rather biological molecules that catalyze chemical reactions in living organisms. Enzymes can help produce compounds by facilitating specific chemical reactions, but they are not the compounds themselves.
How do enzymes in your body make chemical reactions occur at a safe temperature?
Enzymes lower the activation energy needed for chemical reactions to occur, which helps them proceed at a faster rate and at a lower temperature. This allows reactions to happen efficiently within the body's normal temperature range, maintaining a safe environment for biochemical processes to take place.
How do enzymes alter the rate of reaction?
Enzymes make biochemical reactions go much faster - the rate is a million to a billion times enhanced.
Without enzymes are molecules able to bond with each other and why?
Yes - without enzymes molecules can still bind together - but the process will usually take much longer. Enzymes are catalysts - which means that they lower the activation energy for reactions. This means that reactions occur more quickly. However, enzymes cannot make reactions occur which would not (eventually) occur without the enzyme present.
How do enzymes in your body make chemical reactions occur at safe tempertuare?
Enzymes lower the activation energy of certain types of reactions. Because energy is directly related to heat, a lower activation energy corresponds to lower heat.
What do you call the molecules which make reactions work such as the breakdown of food molecules?
Enzymes are the molecules responsible for catalyzing biochemical reactions, including the breakdown of food molecules. They act as biological catalysts by lowering the activation energy required for these reactions to occur.
