To convert grams to tablespoons, you need to know the density of the substance. Cocoa powder has a density of approximately 0.59 grams per milliliter. Since there are about 14.79 milliliters in a tablespoon, you can calculate that 30 grams of cocoa is roughly equivalent to 2 tablespoons.
A cocoa pod typically contains 30-50 cocoa beans (seeds).
There are about 48 pinches in a tablespoon.
30 ml in Canada is 2 table spoons.However, according to "http://www.lemelange.com/conversion_chart.htm"'s conversion chart:"A note about kitchen measurements:Not all tablespoons are the same. The Australian tablespoon is 20 ml; the British tablespoon is 17.7 ml. In most Canadian recipes, the tablespoon is 15 ml., while the American tablespoon is 14.2 ml."
1 million
21 grams (per the nutritional information label I have in front of me) This depends on the density of honey.
can be from 10 dollar [convert it for your country of origin] for a gram to 30 for a gram but usually its about 10 to 20 for a gram :) this is coming from a smoker that has lived in many countries
A cocoa pod typically contains 30-50 cocoa beans (seeds).
Substitution for 1 ounce (30 grams) unsweetened chocolate: 3 tablespoons (18 grams) unsweetened natural cocoa powder plus 1 tablespoon (17 grams) unsalted butter or shortening
A tablespoon equals 30 millileters...or 30 cc's...
There are about 48 pinches in a tablespoon.
2 tablespoon is equal to 30 ml.
A 30-gram jar will hold about 1.058 ounces.
A tablespoon of coffee typically contains around 30-40 milligrams of caffeine.
The seed pod of the cocoa plant, Theobroma Cacao, which contains 30 to 50 cacao seeds.
1 tablespoon is equal to 14 grams.
30 g = 0.03 kgTo convert from g to kg, divide by 1000.
210, 105, 30.