DNA and proteins are made up of many monomers joined together in long chains.
No, disaccharides are not proteins. Disaccharides are a type of carbohydrate composed of two monosaccharide molecules linked together, while proteins are made up of amino acids and are involved in various cellular functions such as structural support, enzymes, and signaling.
No, polysaccharides are not types of proteins. Polysaccharides are complex carbohydrates made up of multiple sugar molecules, while proteins are macromolecules made up of amino acids.
True. Proteins can be made up of one or more individual polypeptide chains joined together. The individual chains, known as subunits, come together to form the functional protein molecule.
No, proteins are not chains of ribosomes. Proteins are macromolecules made up of chains of amino acids, while ribosomes are cellular structures responsible for protein synthesis. Ribosomes read the genetic information in mRNA and use it to assemble amino acids into a specific protein chain.
Proteins
Amino acids by (mostly linear) peptidic bonding
Long chains of sugars are polysaccharides. These large molecules are made up of numerous monosaccharide units linked together through glycosidic bonds. Examples include starch, glycogen, and cellulose.
Polysaccharide
DNA and proteins are made up of many monomers joined together in long chains.
Amino acids
Proteins are complex molecules of amino acids.
Phospholipid bilayer and embedded proteins and sugars
Proteins are composed of amino acids.
proteins (chains of aminoacids)
Short chains of sugars attached to recognition proteins in the cell membrane make up the glycocalyx. This sugar coating helps cells recognize and interact with each other, as well as with molecules in their environment. It plays a crucial role in cell signaling, adhesion, and protection.
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