How To Eat Sauerkraut?
Sauerkraut is the food
No, but it is vinegary.
Kimchi is similar to sauerkraut in the fact that they are both fermented cabbage. Beyond that, they are very different. They are made with different types of cabbage. Sauerkraut is more of a vinegar flavor, and kimchi is a spicy pepper base.
cabbage and vingar
Sauerkraut is Central and Eastern European. The English name is borrowed from the German, Sauerkraut, suggesting that Germany is best known for this product. It has been a staple there since the 1600's
Barbara Burkhardt has written: 'Sailors & sauerkraut, or, Recipes from paradise, or, Making do with what you have' 'Sailors & sauerkraut' -- subject(s): Marine Cookery
How To Eat Sauerkraut?
The dish made from fermented cabbage is spelled sauerkraut.
Sauerkraut is simply pickled cabbage.
sauerkraut is German
Cabbage is the main ingredient in sauerkraut.
Sauerkraut and cheesecake are foods.
No, Claussen sauerkraut is not pasteurized. It is a raw sauerkraut that is naturally fermented.
To decrease the fluids for preservation of the cell(s)
Sauerkraut Days was created in 1902.
Half a cup of sauerkraut has 6g of carbs.