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What are the instruments used in the song Tears of a Clown by Smokey Robinson?
The bassoon is what gives it the atmosphere.
Why are smokey mountains smokey?
There is always a lot of fog around the mountains but it is not acctually smokey as in fire smokey.
What band did Smokey Robinson lead?
Smokey Robinson led The Miracles.
When was The Temptations Sing Smokey created?
The Temptations Sing Smokey was created in 1964.
Is Smokey Roninson a Falsetto?
Smokey Roninson is falsetto. He is a well known singer.
What does scotch taste like?
I deleted the previous answer because it was a bias opinion and not fact. Scotch or to give it it's full name 'Scotch Whisky' because it's made in Scotland. The taste is just like whisky although there are many different whiskies and so there are many different tastes. It's all down to taste.
Is it possible to get high off of strawberry leaves?
No, it just taste like smokey strawberry
What does that mean 'it tastes smokey'?
It means it taste like smoke is coming from it: I might be wrong :P
What is a scotch bonnet?
"Scotch" (not including the trademark adhesive products from 3M) refers to anything from Scotland (like "Scottish" would be). In the nomenclature of alcoholic beverages, "scotch" refers to scotch whisky, a type of whisky distilled in Scotland. It generally has this smoky and/or peaty taste to it.
How wood is used to us in cooking?
you put in in a pan and you put you food on top to give it a smokey taste.
How do you get that flame broiled taste on your burger like Burger King's?
NEVER use Liquid smoke. The taste comes from flame broiling a very fatty hamburger (ground chuck works great) and its the fat dripping onto the flames and vaporizing back up into the meat that gives it that wonderful smokey flavor.
Should you drink scotch or vodka?
It depends on your taste preferences. Scotch whisky, like some other categories of whisk(e)ys tend to be on the smoky side (due to the aging in barrels).
Substitute for Scotch Bonnet pepper with flaked red pepper flakes?
Try Habanero peppers. Not exactly the same taste, but they are from the same species and have the same level of heat as a scotch bonnet. You will know them when you see them because they look exactly like a scotch bonnet pepper.
What are the instruments used in the song Tears of a Clown by Smokey Robinson?
The bassoon is what gives it the atmosphere.
Do you have to cook scotch eggs from the packet or is it ok to eat them as they are?
They actually taste better straight out of the pack as cooking them dries them out slightly.
Do women like the taste of pre-ejaculate?
no Your "no" is far too general. Some like it, some don't. For some, it may be an "acquired taste", like good Scotch. Keep at it. You'll like it!!!
Can whiskey distilled in America be called scotch?
There are several distilleries that claim to be distilling scotch whiskey outside of Scotland, such as the Glen Breton whiskey distilled by Glenora Distilleries in Cape Breton, NS, Canada. These claims are based on the Scottish Heritage of the region from which it is made and the efforts to fashion it according to traditional recipes and practices from Scotland. Realistically though, no whiskey made out of Scotland can properly be called Scotch any more than a whiskey made in Japan can be called Irish Whiskey as it is simply a title for the country of origin. A better term for such claimants would be "scotch-style" whiskey. The ironic thing is that, while Scotch tends to have a distinctive taste, which is derived largely from the practice of using peat fires in the distilling process, many modern Scottish distilleries do not follow this process and are indistinguishable from any other mass produced generic whiskey. In spite of this they are still able to legitimately title their products as scotch. Whiskeys like Glen Breton that try to follow the traditional practices will taste much more like what many expect from a scotch because of the peaty tones they produce, but are not in fact scotch. (Although I describe the peatiness of scotch as its distinguishing characteristic, many traditional scotch whiskeys have never had this characteristic. This taste tends to characterise scotch because most of the very popular, widely marketed scotches ie. Glenfiddich, Glenmorangie, Oban, Chivas Regal, Jonnie Walker, have some level of peetiness. Realistically range of taste, highlight, and finish in scotch is no less diverse than anywhere else in the world.)
