The problem here is that we are trying to compare measurements of two different properties - weight and volume. Dry ounces are units of weight and cups are units of volume. The relationship between the two is the density of the material in question. If you know what it is you are measuring and its density (weight per unit of volume), you can determine how much a certain volume (one cup) weighs (dry ounce).
There is 1 cup in 8 ozThere is 2 cups in 16 ozThere is 3 cups in 24 ozThere is 4 cups in 32 ozThere is 5 cups in 40 oz
6 oz of dry vermouth is 4 points.
A 16 oz bottle or cup (that is the standard size) is worth 3 points. Same goes for most beers.
2" slice or 5.5 oz (1 cup) of Watermelon is 1 point.
1/2 cup of coconut milk,1/2 cup of pineapple juice,1 oz of your favorite rum.[bacardi 151 is very good]
4 oz is half a cup.
Depends what the dry material is.
8 oz of dry ingredients is equal to 1 cup.
That is usually 8 oz.
There are 8 ounces in one cup of dry measure.
This question can not be answered because we do not know the mass of the herb in question.
I am using liquid carpet scotchguard. The instructions say to use 12 Oz per 1 Gallon. I do not have a liquid gallon container. My container holds 3 cups. How many Oz per cup would I use? If a cup equals 8 Oz's?
From what I have come to understand, there is onetablespoon measure per one dry ounce. This is apparently different from liquid ounces, where twotablespoon equals one liquid ounce. There are 16 tablespoons in a cup, therefore there are 2 Tablespoons to an oz. There are 8 fluid oz to a cup.
Well, honey, a pound of dried orzo is gonna give you around 7 to 8 cups. Just remember, it can vary depending on the size and shape of those little pasta pieces. So, grab your measuring cup and get cookin'!
That is approximately 3/4 cup
There are approximately 0.1875 cups in 1.5 oz.
8 oz. per cup