answersLogoWhite

0


Best Answer

Kiwi fruit, (also, the kiwi bird is the national emblem of New Zealand!) Corn, fruit, wool, vegetables, beef, lamb, fish. Also, the Natural Resources are natural gas, iron, gold, coal and hydroelectricity!

New Zealand cuisine is largely driven by local ingredients and seasonal variations. Occupying an island nation with a primarily agricultural economy, New Zealanders enjoy quality local produce from land and sea. Similar to the cuisine of Australia, the cuisine of New Zealand is a diverse British-based cuisine with Mediterranean and Pacific Rim influences as the country becomes more cosmopolitan.

User Avatar

Wiki User

13y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

12y ago

corn

cucomber

and watermelon

This answer is:
User Avatar

User Avatar

Wiki User

16y ago

# sheep # beef and dairy cattle # deer, goats and pigs # poultry # bees # wheat and barley # apples, kiwifruit, grapes, avocadoes For more details, see the link below.

This answer is:
User Avatar

User Avatar

Wiki User

14y ago

rice and cous cous

This answer is:
User Avatar

User Avatar

Wiki User

14y ago

deary products

This answer is:
User Avatar

User Avatar

Wiki User

14y ago

tractors and plows

This answer is:
User Avatar

User Avatar

Wiki User

13y ago

A sheep farm.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What are the main crops grown in New Zealand?
Write your answer...
Submit
Still have questions?
magnify glass
imp