Does the napkin go under the fork or knife?

What is a typical place setting?

A typical setting, such as often seen in small cafés, consists of simply a knife, fork and spoon. Occasionally, there may be a butter plate provided. Moving from Left to right would be: Napkin, Fork, PLATE, Knife (blade facing plate), Spoon. In some cultures, the napkin is placed beneath the fork. Optionally, a coffee cup may be placed above the knife and spoon. Quick-serve restaurants often dispense with etiquette rules and opt for functionality by placing the Fork, knife, and spoon atop the napkin. In those scenarios, the entire collection of cutlery is placed to the right of where the plate will eventually go.

What are your options for placing a napkin in setting the table?

The napkin can go on the left side of the plate, on the plate, above the plate, or on the right side of the plate. Most traditionally the napkin is placed under the fork/forks on the left side of the plate.

Where does the fork and knife go next to the plate?

Fork on left and knife on right. If you have lots of courses you work from the inside to the outside. You would have a smaller fork for starter then work outside for the rest.

If you only need a fork to eat your meal what side of the plate does it go on?

Generally there is a knife and fork, but if there isn't then the fork would go on the left side of the plate.

When you don't have a knife does the fork go on the right?

Yes when there is no knife it is on the right. It was established on April 9, 2009. But if there is a knife its on the left

When using only a fork and knife how is it set at the place setting?

The fork and knife go on the right side of the plate and if you have a spoon it goes on the left side of the plate.

Which side of the plate does the napkin go?

Napkins can either be twisted neatly and placed in a fancy wine glass or water glass or, the napkin can be folded and laid to the right of the place with the knife on top.

What are the lyrics to fork knife spoon in Dear Edwina Junior?

chef lumilla made a dinner that she hoped would be a winner, for she yearned to win the prize of chef extrodinaire, called to her assistant mabel. "mabel time to set the table". looked around and up and down but mabel wasn't there. "AHA" she said. "where is she where is she, AH" she said " Im going to cry, without a set table im going to cry and win no awards for my gooseberry pie, lets see the contest states three parts, taste, originality, and really nice table setting oh who will help me out in this time of need?" It is I your fairy forkmother all the way from cutlurainia! You dont know how to set a table? Why its easy, william, sonoma lend me a hand! (Fork, fork fork, fork, fork knife spoon, fork knife spoon, fork knife spoon, fork knife spoon....) Starting from the left take the little fork, it's a salad fork. Then you find the bigger fork and place it nicely to the right! of that fork, good! Then you take the plate its a lovely plate and place it down right next to them line it up! mmm that looks nice. Arent you having the time of your life, and guess what comes next well you guessed it! the knife, take the knife and go curved side in like so one more thing to do! and spoon the right and Eureka your through! now come along try it with me! So i start from the left take the little fork, it's a salad fork. Then I find the bigger fork and place it nicely to the right, of that fork. (Good!) Then I take the plate (its a lovely plate) and I place it down right next to them (line it up! mmm that looks nice.) Arent you having the time of your life, (yay!) and guess what comes next oh i think its the knife! Take the knife and go curved side in like so one more thing to do! and spoon the right and Eureka (eureka!) your through! Now look at this table how lovely its turned. "and if i dont win well look how much i learned!" (in just a few moments the judges arrive). We've got one place all set! "But we need 65!" oh dear hurry up. Starting from the left take the little fork, it's a salad fork. Then you find the bigger fork and place it nicely to the right! of that fork, good! Then you take the plate its a lovely plate and place it down right next to them line it up! mmm that looks nice. Arent you having the time of your life, and guess what comes next well you guessed it! the knife, take the knife and go curved side in like so one more thing to do! and spoon the right and Eureka your through! well the table was lovely the guests had a ball, lumilla was chosen the best chef of all and as they crowned her chef extrordinare, she said "Now I know just where to put the silver ware. (fork knife fork knife fork knife fork knife fork knife fork knife spooooonnnnnn)

Setting a table where do you put the fork and knife?

In a standard Western or European setting the knife goes to the immediate right of the plate with the cutting side of the blade facing toward the plate, and the fork (or forks) go to the left of the plate; with the dinner fork closest to the plate and forks for other course to the left in such wise as the fork for the first course is on the outside, Hence the rule of thumb, when unsure of which fork to use, start at the outside and work in.

Which side of the plate does the knife fork and spoon go on?

Left. While this is correct, it's counter -intuitive , as most people are right-handed. This persists as an affectation of superior social graces, and feel this out-moded custom is overdue for retirement.

What side of the plate does the fork go on?

left if it is being used with a knife right if it is being used on its own, or with a spoon (which should also be on the right)

Does the napkin go under the fork or knife?

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What is a typical place setting?

What are your option for placing a napkin in the setting?