answersLogoWhite

0


Best Answer

Confectioners milk is sweetened milk. Milk is often used with powdered sugar to make frosting or icing for cakes. Food items that are high in sugar content are confectionery items.

User Avatar

Wiki User

10y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What is confectioners milk?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

How do you make benyaes?

Benyas are made with yeast, water, sugar, salt, eggs, evaporated milk, flour, shortening, and confectioners' sugar. Fry in vegetable oil until the benyas pop.


Can 4xs confectioners sugar be turned into 10xs confectioners sugar?

Yes, if you put it in a food processor for a few minutes


What is powered sugar?

Confectioners sugar


Is confectioners' sugar the same as regular sugar?

Yes. Confectioners sugar is made by finely grinding regular sugar until it becomes a powder.


What do confectioners do?

bakes sweet cake and candy


Can confectioners sugar be used on diabetic cookies?

no


Does confectioners' sugar need to be kept in the refrigerator?

No


Who is the largest user of sugar?

Confectioners and bakers.


Can aspertane be used instead of confectioners sugar?

no.


Can you use confectioners sugar in coffee?

yes it can


How do you make an icing for cakes?

Ingredients :?1/2 cup of butter4 cups of confectioners sugar4 tablespoons milkDirections:First add the half cup of butter into mixer on low speed. After about a minute add 2 cups of confectioners sugar. Wait for the butter and sugar to mix thoroughly and then add the 4 tablespoons of milk. After the milk has been mixed in add the rest of the confectioners sugar, (2 cups). When all ingredients are in the bowl put the mixer onto medium speed for about a minute.?This much should generously cover a two layer 8 inch round cake. I use this recipe all the time for my cakes. You can also add food coloring to the icing to color the whole cake or just for trim.?


What has the author Edward Joseph Carroll written?

Edward Joseph Carroll has written: 'Wholesale confectioners' operations' -- subject(s): Confectioners, Confectionery, Wholesale trade