There has been a movement in recent years to feed household pets what they would eat in nature. Several companies make grain-free food and even some make raw food for cats and dogs. Raw chicken theoretically isn't bad for your German shephard...as long as it's Salmonella free. That's not a given when you buy it from the grocery store. It's assumed you will cook it past a given temperature where Salmonella couldn't survive.
If you check the FDA or USDA websites for recalls you will see that one very large manufacturer of dog and cat food had a large recall. The food being produced was somehow contaminated by Salmonella. Most of what I read indicated that the PEOPLE feeding their dogs became infected. I'm not certain if any animals became ill or died.
If you want to feed your animal raw chicken you might look into some of the companies making raw foods. They are usually supplemented with ground bone (because if your dog ate a chicken the bones would be eaten as well), vitamins and minerals.
It goes bad. Refrigeration retards spoilage but doesn't prevent it.
German shepherds, like other breeds of dogs, can eat most human food but not all. They cannot eat chocolate. Avoid excess spice. Never serve cooked chicken bones to a dog (but raw chicken bones are OK). Hamburgers, pizza, etc., are fine for a dog. They love a good omelet.
Whatever you like. Dry dog food/kibble, wet/canned dog food, or a raw diet.
Yes, after the chicken is killed and before it is cooked, it is raw chicken.
Yes, raw chicken pieces work. But I find that raw chicken livers work best.
Spray some Fbreeze.
No Cook the raw chicken then wack the already cooked chicken in with it :)
No. It is unsafe to eat raw chicken, period.
salmonella is a type of food poisoning, which can be caught by eating raw chicken. Unless you find that good i'd say it was a bad thing ;)
You should never attempt to cook meat that has "gone off" or looks bad.
A cooked chicken consists of little bit of oil so it weighs same as raw chicken. If you can know the weight of cooked chicken you can subtract 50gms and estimate the raw chicken weight to be the same
yes it would , but if you are going to keep cooking , then the germs on both raw and half-fried chicken will die.