The Telugu people (originating from India) cook more than a few tasty soups and other items that would likely involve vegetable stock. Beyond that, it's hard to answer this question because more specificity is needed in regard to how you're using the term "in Telugu."
Watercress in Tamil is known as "னீருப்பூர்" (neeruppūr) and in Telugu it is known as "నీరుపాలు" (neerupālu). The vegetable Jalakumbhi is not typically used in Tamil or Telugu cuisine. For hypothyroidism, it's advisable to consult with a healthcare professional for appropriate treatment.
In English, the Telugu word "vadiyalu" is typically referred to as sun-dried lentil or vegetable fritters.
mint (a leafy vegetable) - pudina పుదినా , pudeenaపుదీనా
"Telugu chata" in English is called a "Telugu conversation" or "Telugu chat."
Maca is known as "మాకా" (maaka) in Telugu.
dhondakaaya is telugu word...it is a vegetable category
Tondakai
mentulu
Watercress in Tamil is known as "னீருப்பூர்" (neeruppūr) and in Telugu it is known as "నీరుపాలు" (neerupālu). The vegetable Jalakumbhi is not typically used in Tamil or Telugu cuisine. For hypothyroidism, it's advisable to consult with a healthcare professional for appropriate treatment.
Vegetable stock when boiled or simmered.
In English, the Telugu word "vadiyalu" is typically referred to as sun-dried lentil or vegetable fritters.
kasurimethi కసురిమేతి (endu menthikura ఎండు మెంతికూర)is dry fenugreek leaf vegetable
mint (a leafy vegetable) -pudina పుదినా , pudeenaపుదీనాmint (coin press) - tankasaala టంకశాల
yes. make the stock and then let it boil while you chop your vegtables then add the vegtables! It's easy!!
The Domesticated Chef - 2013 Vegetable Stock 1-2 was released on: USA: 7 August 2013
mint (a leafy vegetable) - pudina పుదినా , pudeenaపుదీనా
No. Traditionally it is made using beef stock. You can replace the beef stock with vegetable stock to make a vegetarian version.