answersLogoWhite

0


Best Answer

When you are a chef you need alot of different tools for different things. Chef's knife (french Knife) Paring knife, serated knife, spatula, sauce pans, frying pans, whisk, as well as a hundred other tools.

User Avatar

Wiki User

βˆ™ 15y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

βˆ™ 11y ago

jjhgfdhjkkkgg

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What tools do chefs use?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What types of tools did chefs use when people first started becoming chefs?

Spatulas, frying pans, ladles, and much more! Just look up tools for chefs on wikianswers.com. Thanks!


What are special cooking tools that Australian chefs use?

my penis my penis


What are some of the tools a chef would use?

Chefs use the following tools almost everyday: spatula, whisk, wooden spoon, measuring cups, measuring spoons, sifter, and rubber scrapers. There are more complex tools but these are the basics.


Name the different cooking tools equipment?

knife, can opener,cutting board,friying pan,spoons glass


Why do chefs use science?

Chefs use science to measure and mix ingredients. They use science to learn how different ingredients react to each other.


Do chefs use algebra?

yes


Do chefs use pancake pans to make pancakes?

No, most chefs do not use pancake pans to make pancakes. They use a simple griddle for making pancakes!


What scientific items do chefs bring to Antarctica?

Chefs who cook in Antarctica in support of the science staffs working there may or may not choose -- or be able -- to bring some of their favourite tools, depending on the countries they travel through to reach their Antarctic destination. Their tools are not necessarily 'scientific items'.


What maths do a chefs use?

Ratio and Proportion


What separation techniques do chefs use?

cheeze


Which chef knifes do the Top Chefs use?

Top chefs usually use top of the line cooking knives, these brands would be Global, Wusthof, and Shun


How do chefs use science in their daily work?

Chefs have to experiment with different ingredients and recipes just like a scientist would.