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The history of baklava is not well-documented; it has been claimed by many ethnic groups. The best evidence suggests that it is of Central Asian Turkic origin, with its current form (layers of honeyed fillo pastry) having been developed in the imperial kitchens of the Topkapı Palace. As to why they made it: it tastes good, and people have always liked sweets.

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βˆ™ 15y ago
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βˆ™ 10y ago

They didn't, this is a dish introduced to Europe by the Ottoman Turks a thousand years later.

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βˆ™ 17y ago

because it is tasty!!!!!!!!

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Q: Why Did The Ancient Greeks make baklava?
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Why did Greeks eat Baklava?

The Greeks ate Baklava because it was a tasty dessert.


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Many different regions of the world claim baklava to be their own. Historians now know that Baklava originated with the Assyrians in the 8th Century B.C.


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