And Bakers
During the colonial era, bakers would wear puffy hats and aprons. The majority of the bakers were women, so they would normally wear dresses.
usually foods that conial people eat?
Colonial bakers' earnings varied depending on factors such as location, skill level, and the size of their operation. In general, colonial bakers could earn anywhere from a few shillings to several pounds per week, with some of the more successful bakers earning even more. It's important to note that colonial bakers often faced challenges such as fluctuations in grain prices and competition from other bakers, which could impact their earnings.
In the middle of the village because that is where they would get most customers.
many people might buy things from the bakers but the women work as the bakers the men are like builders and things like that
And Bakers
they made food
5 days in one week they get sunday and saturday off
Bakers wore aprons and puffy hats as well as dresses
what was important to bakers
They probably did.
During the colonial era, bakers would wear puffy hats and aprons. The majority of the bakers were women, so they would normally wear dresses.
yes
Yes but only sometimes....
No they did not they mostly baked breads and that's it
usually foods that conial people eat?