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Perfectly ripe crab apples are bright red (depending on variety), give just alittle to a light squeeze, will easily give to a fingernail push. They have a crisp sound at first bite and are just this side of sour when eaten.

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16y ago
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14y ago

In North America, crab apples are harvested in late summer or fall.

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Q: When are crab apples ripe?
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