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Q: What is the optimal temperature for alpha galactosidase?
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What is an alpha-d-galactosidase?

In biochemistry, an alpha-d-galactosidase is a galactosidase which only hydrolyzes the alpha-d configuration of galactosides - a deficiency of this enzyme can lead to Fabry's disease.


What occurs when there is a deficiency of the enzyme alpha-galactosidase A?

Without the alpha-galactosidase A enzyme, fatty compounds starts to line the blood vessels.


What is the active ingredient in Beano?

Alpha-galactosidase enzyme. It's a digestive enzyme.


What are alpha and beta galactosidase?

Alpha galactosidase is an enzyme that hydrolyzes (breaks down) α-galactoside bonds in carbohydrates, such as in the digestion of complex sugars like raffinose and stachyose. Beta galactosidase is an enzyme that catalyzes the hydrolysis of beta-galactosides into monosaccharides, such as lactose into glucose and galactose, commonly used in dairy products.


How is a diagnosis of Fabry's disease made?

The diagnosis can be confirmed by a blood test to measure for alpha-galactosidase A.


Why are enzymes used in food manufacturing?

Alpha-galactosidase is used in soyamilk proceesing for the removal of rafiinose and stachyose which induce flatulence.


What is half life period of beta galactosidase?

The half-life of beta-galactosidase can vary depending on factors such as temperature and pH. In E. coli, the half-life of beta-galactosidase has been reported to be around 24 hours under certain conditions.


How is gas treated by doctors?

Over-the-counter preparations of the enzyme alpha-D-galactosidase (Beano) can alleviate gas symptoms caused by ingestion of certain foods in some individuals.


Galactose is a product of enzymatic hydrolysis of?

Galactose is obtained from lactose (the milk sugar) after its hydrolysis carried out by the enzyme beta-galactosidase (or lactase) yielding beta-D-glucose and alpha-D-galactose.


What is the temperature of a person's body?

Optimal temperature is 37 degrees Celsius.


What is the optimal temperature for papaya?

it is about in the eightys or higher


Is the optimal pH of tryspin acidic or basic?

Basic. Trypsins have an optimal operating pH of about 8(and optimal operating temperature of about 37°C)