In ancient China, breakfast varied depending on the region and the social status of individuals. Common breakfast foods included rice, millet, and wheat-based products like porridge or dumplings. Other ingredients such as vegetables, tofu, and pickled or dried meats may have also been consumed. Tea was a popular breakfast beverage.
wheat and bread
wheat and bread
Chips?
To eat
rice and barley are their main food, they didn't know about flour yet, so they usually ate rice. Also they only ate twice a day, which means they didn't have breakfast.
wheat and bread
wheat and bread
Chips?
fruit ALOT of fruit
Chinese people usually eat at about 1100pm.
yes
To eat
The ancient Greeks ate fish, and wheat for breakfast. But if they got thirsty, they drank beer and wine.
food
In many parts of Asia, breakfast is different. In North of China,they eat Pasta,for example,BaoZi、steamed bread. In South of China,people eat Rice also,and many kind of characteristics snacks. In one of the parts of India people eat parathas with chutney. so,what they eat for breakfast depends on the location and tradition,etc.
They put it in their mouth and chewed
Millet, rice and mooncake.