Garum, garum and more garum was the favorite flavoring of Roman food. It was a fermented fish sauce that could be variously flavored, either mild or very spicy. They also used honey and various other spices, cinnamon being used for flavoring for the wealthy (as well as for perfumes). Wine was sometimes flavored with burnt toast.
Salt has no flavor of its own and mixing it with any food will enhance the flavor of that food.
The rich Romans did. The poor Romans who could not afford to throw parties ate their food from a sitting position.
The Romans carried their food in baskets and bags to their homes and the markets.
because
in a shop or hunted
Salt has no flavor of its own and mixing it with any food will enhance the flavor of that food.
Romans favourite food was meat
The flavor of food is influenced by both smell and taste
Of course the Romans had food. Every single people in the world and throughout history has/had food. Without food you die.
Rapper Flavor Flav from Public Enemy's favorite food is fish bones.
salt
they ate roman food
what was the ancient roams food
Food doesn't "affect" taste, taste is a property of food.
The rich Romans did. The poor Romans who could not afford to throw parties ate their food from a sitting position.
Riboflavin is vitamin B2. It does not add flavor
This is because Greeks went to the Romans with their Greek tradition's. When there the Romans took some of their tradition changed them a little then adapted to them.