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If it's sold in a carton labeled 'eggs' it's from a chicken and will not effect your baking no matter what colour it is.

Goose and duck eggs make foods creamier though.

There is no nutritional difference between white and brown eggs.

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Q: Are brown eggs better for baking?
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Continue Learning about General History

Is there such a thing as green eggs?

The actual contents of the eggs are not green; the green eggs are produced by Araucana hens and Ameraucana hens. Unlike white and brown eggs, the green pigment (color) goes all the way through to the inside of the shell. With brown eggs, when you crack them open, the brown color is only on the outside of the shell. With Araucana eggs, when you crack them open, the green is on the inside of the shell also. You can view green and blue eggs on my bio page.


Were brown eggs cheaper than white eggs at one time?

I think so in the 1980s or something.


Do eggs need to be pasteurized?

No. But for some purposes it is better to use pasteurized eggs.


What is the cost of a dozen eggs?

Eggs, like all products, have different prices depending upon where you buy them. There are also a number of different kinds of eggs, and prices vary depending upon whether you are buying small, medium, large, or extra large eggs, brown eggs or white eggs, regular eggs or emega 3 fatty acid enriched eggs. But let us say you are buying the most usual kind of eggs (large, white, and not the enriched kind) in Toronto, Canada. They will cost around $2.40 per dozen.


What are kinder eggs?

Kinder eggs is chocolate eggs with brown chocolate on the outside and white chocolate on the inside of the egg. And inside the egg it's a toy surprise. You could buy Kinder eggs in a 3-pack or only one egg if you want. And now you could buy small 21 grams Kinder-bars in a 6-pack, the name of this is "Kinder Maxi".

Related questions

Are brown eggs better for you?

yea they have a less hormones


What type of egg will float better in water?

brown eggs


What eggs are better to cook with brown eggs or white eggs?

If you want your dish more light and fluffy, cook with white eggs. White eggs are less dense and have less nutrition. Brown eggs are good for hearty and rich recipes.


What is the recipe for cookie monster cupcakes?

oil milk eggs choclate frosting brown sugar extract baking powder sprinkle


What are the ingredients of sugar cookies?

For a basic recipe, the ingredients that are included is soft sugar cookies are as follows; sugar, butter, flour, eggs, baking soda, salt, vanilla, brown sugar, and baking sheets.


What ingredients are in cookie dough?

Most basic cookies contain flour, sugar (white and/or brown), eggs, butter, salt, baking soda and vanilla


Ingredients used to make chocolate chip cookies?

sugar, flour, salt ,baking soda , brown sugar, eggs, i think that's all


What can you bake with if you have no eggs?

you cant because there is no substitute for eggs in baking


Is adding baking powder to scramble eggs physical or chemical?

Adding baking powder to scrambled eggs is a chemical change because the baking powder reacts with the eggs to produce carbon dioxide gas, causing the eggs to become fluffier when cooked. This reaction alters the chemical composition of the eggs.


Are turkey eggs brown?

Yes turkey eggs are brown


Are brown eggs stronger than the white eggs?

Yes. the brown ones are brown. The white ones are white.


Do white eggs dissolve faster in vinegar than brown eggs?

Mostly likely not. The only difference between white eggs and brown eggs is that the whites are laid by white hens, and the browns are laid by brown hens. Most "cage-free" eggs, however, are brown. The hens that laid them were housed in human conditions, so the eggs will not only taste better, they may react differently with vinegar than the cheaper eggs laid by the hens kept in the tiny cages. The results will not have anything to do with the color.