Penicillin is an antibiotic (a drug used to treat bacterial infections) made from a type of mold, Penicillium, that is commonly found on bread products and is the mold that gives bleu cheese its characteristic color and flavor. Its antibiotic qualities were discovered by accident in 1928 by Alexander Fleming in a spoiled experiment, but it was not until 1942 before it was produced in large enough and pure enough quantities to be used to treat infections.
Penicillin was commonly prescribed to take care of bacterial infections in humans and animals. Since bacterial strains mutate, it's not quite as effective as it was when it first came on the market. There are now many variants of the original penicillin, and these are prescribed for various infections. All of these penicillins are beta-lactam antibiotics.
Beta-Lactam antibiotics inhibit the formation of peptidoglycan cross-links in the bacterial cell wall, eventually causing it to breakdown and the cell to burst killing it.
There are several types of penicillins, each used to treat different kinds of infections.
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Penicillins are available only with a physician's prescription. They are sold in capsule, tablet (regular and chewable), liquid, and injectable forms.
penicillins
it is one of the following... you will need to research it more a-they are both broad spectrum b-both based on B-lactam rings Just a student myself... take it for what its worth
Yes and no. Pseudomonas is sensitive to Penicillin however more of these bacterium are becoming resistant. Your best bet would be to use an antipseudomonal penicillins which are pretty much expanded spectrum penicillins like cephalosporins.
Yes, tetracycline antibiotics interact with amoxicillin and other penicillins.
Amoxil (amoxicillin) belongs to the penicillins, of which belong to the beta-lactam family of antibiotics.
Aminopenicillins such as ampicillin and amoxicillin have an extended spectrum of action compared with the natural penicillins
Yes, because the semi-synthetic penicillin contains additional feature in its side chain which some how protects the beta-lactam moiety from beta-lactamenase, an enzyme which works against the beta-lactam moiety of natural penicillin.
It's penicillins
i kind of think penicillins i am not sure