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Salvia hispanica, aka Chia, is a plant in the Sage family. The seeds are edible and used as a nutritional supplement or "health food". The seeds are soaked in water, which causes them to produce a slimy mucus which makes them easy to swallow.

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Q: What is Salvia hispanica?
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Salvia viridis was created in 1753.


What endlessly advertised item required terra cotta and seeds of Salvia hispanica?

According to Wikipedia.com the answer is chia pets


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