0
Add your answer:
Earn +20 pts
Is Italy country invented talcum powder?
Yes. Itally is the country had invented talcum powder during 19th century
Why was talcum powder invented?
Talcum powder was invented to absorb moisture and reduce friction on the skin. It was originally used as a baby powder to prevent diaper rash and has since been used for various skincare and cosmetic purposes.
Is talcum powder a liquid?
No, talcum powder is not a liquid. It is a solid substance in the form of a finely ground powder.
Can eating talcum powder cause vaginal bleeding?
That's called menstruation and is not linked to eating talcum powder... But I don't suggest eating talcum powder anyway :S
How do you separate talcum powder and sugar?
use a kitchen strainer and pour water over the talcum powder nail mixture use a magnet talcum powder is non magnetic
Is talcom powder soluble in water?
No, talcum powder is not soluble in water. It is a hydrophobic substance, meaning it does not dissolve in water.
Will talcum powder dissolve in cold water?
No, talcum powder will not dissolve in cold water. Talcum powder is insoluble in water, meaning it will not mix or dissolve in water at any temperature.
Do your really need talcum powder for weight lifting?
Most people do not use talcum powder when weightlifting.
Is talcum powder magnetic?
No, talcum powder is not magnetic. Magnetic properties are typically seen in materials that contain iron, nickel, or cobalt. Talcum powder, which is composed mainly of magnesium, silicon, and oxygen, does not exhibit magnetic behavior.
Why is talcum powder used in carrom board?
A small quantity of talcum powder is sprinkled on a caromboard to reduce friction
What is the scientific name for baby powder?
The scientific name for baby powder is talcum powder, which is made from finely ground talc mineral.
What is body powder?
Body powder is a generic for talcum powder. This powder is an alternative to those who cannot use talcum powder. It is made typically from different types of flours and sometimes corn starch.
