Condimentophobia
There is no official name for a fear of condiments. It is however far more common than it might seem. It's often given a name like "condimentophobia" when it's discussed.
The collective noun for condiments is an accompaniment of condiments.
Caught in Condiments - 2014 was released on: USA: January 2014
The irrational fear is called a phobia; the experience or object that triggers a phobia could be called a phobic experience or object.
Social Phobia is the phobia of embarrassment. It is the phobia in which a person is scared of being bullied.
Chionophobia is the phobia of skiing/snow.
I looked it up and there is no phobia name for hail.
No. Condiments are usually staples that modify a food preparation. Such things as prepared mustard, Worcestershire sauce, hot pepper sauce, mayonnaise, or soy sauce are generally considered condiments. Herbs, on the other hand, are basic ingredients involved in making a condiment. The exceptions are salt or pepper, which are considered condiments.
Some condiments that go on food are: salt and pepper Ketchup Mustard Mayonnaise Relish Pickles
It's not real, but if you know what phobia means, you'll know what soup phobia means. Phobia: scared of something. So... soup phobia is when your scared if soup!
Mud Phobia is the phobia (fear) of mud. Its called mysophobia, myso meaning mud and phobia meaning fear.
To have a phobia is to have a fear.