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What is the anti-clumping protein of the blood type A?
The anti-clumping protein in blood type A is anti-B antibodies. These antibodies are produced by individuals with blood type A to protect against foreign blood cells that have B antigens. They help prevent clumping or agglutination when incompatible blood types are mixed.
Foreign Protein in blood causes Red Blood cells to coagulate causing breathlessness and cold extremities?
Cryoglobulinemia
What are antigens and antibodies?
antigen-a toxin or other foreign substance that induces an immune response in the body, especially the production of antibodies.Antibodies-a blood protein produced in response to and counteracting a specific antigen. Antibodies combine chemically with substances that the body recognizes as alien, such as bacteria, viruses, and foreign substances in the blood.
What are protein substances formed in the blood to destroy foreign substances?
Antigens are protein substances formed in the blood to destroy foreign substances. Antigens can also be administered artificially in some cases.
Proteins formed in the blood to destroy foreign substances?
antibodies
What is a protein produced by the body to combat foreign particles?
Antibodies are proteins released by a type of white blood cell called lymphocytes. They destroy hostile microbes in the body.
A person with type A blood will have which one either A or B antibodies in plasma?
A - blood type
What eats foreign things in the body?
Antibodies. phagocyte - a white blood cell
What are antiebodies?
Antibodies are proteins produced by the immune system in response to the presence of foreign substances, such as bacteria or viruses. They help the immune system recognize and neutralize these foreign invaders.
What is One way white blood cells protect the body from foreign microbes?
antibodies
How do your white blood cells disarm foreign bacteria?
The WBC's (White Blood Cells) enter the area with the bacteria. When the reach, they give off antibodies, which then go and attach to the bacteria. This stops the bacteria. Then the macrophages, or the largest WBC's devour the bacteria along with the antibodies. A chemical in the macrophage causes the bacteria to dissolve.
What protein is in blood?
Haemoglobin is the most commonly answered as that is the protein that bonds oxygen and gives blood its red colour, although white blood cells cotain antibodies which are also proteins
