Yes, a foodborne illness is a disease or illness that is transmitted to people by food that has been contaminated. Food can be contaminated by bacteria, viruses, toxins and parasites.
Children, elderly and people with compromised immune systems.
A food borne illness is an illness that can only be contracted when you eat it. Some meats have things in them that can make you sick if you do not cook them thoroughly, this is a food borne illness.
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People who have expirienced alot of emotional stress. or have a family history of mental illness. But everyone is
Issues of foodborne illness in the Philippines are a growing concern. These happen because of food and water issues in the Philippine's area. This is due to the close proximity of animals and people to food production and distribution centers.
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The people at greatest risk for getting a foodborne illness areimmunocompromised peoplethe very young, andthe elderly
A Food Borne Illness is transmitted through contaminated food. Such contamination usually arises from improper handling, preparation, or food storage.11. http://en.wikipedia.org/wiki/Food_borne_illness
They are vulnerable to vulnerable people
People of all races are at risk for chickenpox if they haven't had the vaccine or the illness in the past.
It is difficult to provide an exact number as cases of foodborne illness can vary each year. However, the CDC estimates that about 48 million people in the United States get sick from foodborne illnesses each year, with some of these cases possibly linked to school lunch.