Its ok to eat red meat if its the high end like Longhorn meat..which is much better than fish or chicken.
I am diabetic 2...and its ok to eat meat...just not a lot of it.
My own doc agrees, and keeps me at under 4ounces max... If Igo somewhere and get even a longhorn...and its more than 4 oz... i usually take it home for next day.
horse
People with type O should eat lots of high protein meats. Red meats, fish, green vegetables, and salt. Liver is also good for people with type O blood.
Diabetics need to be very careful when choosing their foods. Diabetic foods to eat should be low in carbohydrates and fat. High fiber and whole grain carbs can be eaten in moderation because these foods do not cause a surge in blood sugar levels. Whole grain breads and pastas can be substituted for while bread and pasta. Diabetics should avoid all simple sugars in candy, white sugar and desserts. A no calorie sweeter can be used to make desserts or to sweeten drinks. Low fat meats should replace red meats. Fish and chicken are good choices rather than beef or pork.
They eat meats and red vegetables and they also drink water.
The AB blood type may eat a variety of foods. They should avoid red meats. To lose weight, they should eat plenty of seafood, tofu and dairy products.
poultry is the healthiest and some vegetarians eat it but it is still healthy if you red meats in betweenPoultrychickenturkeyetc.Red MeatsSteaksBeefEtc.
red meats
Foods high in saturated fats are red meats such as beef and lamb.
Iron! If you are a vegetarian, eat vegetables and legumes as a replacement.
Type A's should exercise sparingly and steer clear of red meats and dairy as much as possible. Instead, eat plant foods and high-protein, low-fat meats like fish.
i have hypoglycemia and this is what i eat to keep me healthy, proteins and red meats and lots of veggies and fruits just not too sugary fruits. hope i helped. :P :)
Avoid anything that causes inflamation. Common allergens that sensitive skinned people should avoid are things like seafood, wheat, oats, lots of sugar, red meats (which cause inflammation).