Before answering this question you should be aware of the meaning of food and different types of food.
The body needs Proteins, Carbohydrates and fat in order to grow. But this can not function without the breaking of food i.e Digestion. Digestion helps the food to be broken down into simple particles so that can enter the body through the flow of blood.
In mammals, food enters the mouth, being chewed by teeth, with chemical processing beginning with chemicals in the saliva from the salivary glands. Then it travels down the esophagus into the stomach, where acid both kills most contaminating microorganisms and begins mechanical break down of some food (e.g., denaturation of protein), and chemical alteration of some. After some time (typically an hour or two in humans, 4-6 hours in dogs, somewhat shorter duration in house cats, ...), the results go through the small intestine, through the large intestine, and are excreted during defecation.
Human digestion processUpper and Lower human gastrointestinal tract
The whole digestive system is around 9 meters long. In a healthy human adult this process can take between 24 and 72 hours.
Phases of gastric secretionThere fore; All kinds of food must be digested.
the food get cuted
The human body breaks down food for absorption and assimilation through the process of digestion. Both mechanical and chemical digestion is used to spread the food pieces through the human body.
digestion <3
digestion
digestion
The process of changing food to substances that can be used by the body is known as digestion. In the average adult, the whole process of digestion takes about 50 hours.
simple carbohydrates
Digestion. It is the process by which the body breaks down food into nutrients that can be absorbed and used for energy, growth, and repair.
To change food to a form that can be used by the body. Some require more digestion, some less.
The human body obtains reactants for cellular respiration through the digestion of food. Carbohydrates, fats, and proteins from the food we eat are broken down during digestion into glucose, fatty acids, and amino acids, which are then used as reactants in cellular respiration to produce energy in the form of ATP.
Digestion is the PROCESS of breaking food down so that it can be used by a body. In humans, PART of that process involves an acid in your stomach.
The medical term for the chemical and mechanical breakdown of food in the body is "digestion." During digestion, enzymes break down food into smaller molecules that can be absorbed and utilized by the body for energy and nutrients.