No, this is unlikely to be something to worry about.
Because the infection starts to attack our nerves inside our body and then when it bites us inside the blood freezes there and looks like spots.
It depends what you mean. On both sides, at the top & bottom, they're stems but if you mean brown spots on the inside for example if you left it in the fridge for about 1 day, don't worry about it, you can eat it. On the skin - if it's OK inside you can eat it but if its really brown or nearly black you should just throw it out or don't buy it - whichever. :)
The black spots in a duck egg are typically blood spots or meat spots. They are usually harmless and can be removed before consuming the egg if desired. These spots are a natural occurrence and do not affect the quality or taste of the egg.
Normal leopards are orange with brown spots that have orange spots inside the brown ones. Snow leopards are white with black spots and have white spots within the black ones. Panthers are a species of leopard but are jet black so you can't see the spots.
If the inside of your mouth turns black, it would be worth it to pay a visit to your dentist. It could be something harmless like a blood vessel, or it could be an amalgam tattoo or precancerous spots.
That depends on what the black spots are.
dark yellow with black spots
A black Jaguars spots are so hard to see because the spots are also black so they blend into the fur.
A Dalmatian has black spots and white skin
those black spots are black heads caused from to much oil in the ears
black spots