Agriculture on mountains faces challenges such as steep terrain, poor soil quality, limited access to water, and vulnerability to erosion and landslides. These factors make it difficult to establish and maintain large-scale farming operations in mountainous regions. Additionally, extreme weather conditions and altitude can further limit the types of crops that can be grown.
Large scale agriculture can lead to deforestation, soil degradation, water pollution, and loss of biodiversity. It can also contribute to issues such as greenhouse gas emissions, water scarcity, and decreased access to resources for small-scale farmers. Additionally, large scale agriculture can negatively impact rural communities and economies by promoting monoculture and diminishing traditional farming practices.
The thirteen colonies with the best soil for large scale agriculture were Virginia, Maryland, North Carolina, South Carolina, and Georgia. These colonies had fertile soil that was well-suited for growing cash crops such as tobacco, rice, and indigo.
Agriculture is not a prominent occupation in the veld due to its semi-arid climate and low rainfall, which makes it unsuitable for large-scale crop cultivation. Additionally, the soil in the veld tends to be nutrient-poor and not well-suited for agriculture. As a result, livestock farming is more common in the veld due to its better adaptability to the environment.
The Great Plains have fertile soils that support crop growth and a semi-arid climate that is ideal for agriculture. Additionally, the vast open spaces in the region provide opportunities for large-scale farming operations.
Plains tend to be more hospitable for human settlement due to their flat terrain, fertile soil, and access to water sources, making them ideal for agriculture and infrastructure development. In contrast, mountains have rugged terrain, harsher climate conditions, and limited space for expansion, making them less suitable for large-scale human habitation.
Good growing conditions
Good growing conditions
because they are stupid
promote large scale agriculture
Large scale agriculture can lead to deforestation, soil degradation, water pollution, and loss of biodiversity. It can also contribute to issues such as greenhouse gas emissions, water scarcity, and decreased access to resources for small-scale farmers. Additionally, large scale agriculture can negatively impact rural communities and economies by promoting monoculture and diminishing traditional farming practices.
Through the use of dams and canals.
large-scale irrigation
southern colonies
Washington State's large-scale agriculture is in the eastern half, particularly the southeast portion, nestled against the Cascades and Rockies where the rains from the Pacific Ocean fall as weather systems are pushed upwards by the mountains.
The thirteen colonies with the best soil for large scale agriculture were Virginia, Maryland, North Carolina, South Carolina, and Georgia. These colonies had fertile soil that was well-suited for growing cash crops such as tobacco, rice, and indigo.
Fault-block mountains
In the late 19th century, the development of agriculture in California was characterized by large-scale farming. A large amount of migratory workers was another characteristic.