Rubber and glass which become softer as they are heated are examples of crystalline solids
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A crystal
A solid can change Into a liquid when it is heated Example- when heated solid chocolate, the chocolate changes into a liquid. A liquid Can change into a solid when it is cooled Example - If you leave juice in the freezer , the liquid changes into a solid.
Liquids expand more than solids on heating
White Chocolate melts faster because it has a higher proportion of milk fat solids which when heated liquifies.
When butter is heated, it melts and undergoes a process known as clarification, where the milk solids separate from the fat. As it continues to heat, the milk solids may brown and give the butter a nutty flavor. However, if heated for too long, the milk solids can burn and give the butter a burnt or bitter taste.
The rock melts, just like most other solids do when heated. Magma is to rock as water is to ice.
Solids that have repeating crystal pattern are called Crystalline Solids.
Ice melts into water, wax melts into liquid, and metal expands when heated.
It melts. When sugar melts, its called caramelization.
it melts
Rubber and glass which become softer as they are heated are examples of crystalline solids
No, gases expand more than solids when heated.
It melts
Melts into a liquid.
margarine