get it the answer yourself
Dissolving?
The formation of a solution, in which sugar is the solute, and water is the solvent.
The weight of the objects or due to the force
When certain molecular crystals are added to water, they are able to dissolve and break down into their original molecules, if they are affected by the interatomic hydrogen bonds that water induces. A simple answer: dissolving.
fast
Factors such as temperature, stirring/mixing, surface area of the solid, and the nature of the solvent can affect the rate at which a substance dissolves. Cooler temperatures, lack of stirring, smaller surface area, and low solubility of the solute in the solvent can slow down the dissolving process.
Dissolving?
Yes, the purity of a substance can affect its dissolving rate. Higher purity substances typically dissolve faster because there are fewer impurities or other substances present that might interfere with the dissolving process. Impurities can slow down the dissolving rate by creating barriers for the solvent to interact with the solute particles.
Yes, refrigerating avocados can slow down their ripening process.
Yes, refrigerating avocados can slow down their ripening process.
Yes, refrigerating avocados can slow down their ripening process.
Dissolving is a physical process.
Dissolving is a physical process.
Yes; the solubility of solids in liquids decrease when the temperature decrease.
A FAST Process is a rabid process that slows down after a river runs into it then it becomes a slow process
Styrofoam.
the solution becomes cool down as in case of glucose in water.