it can water plants especially when after sunny days
Tanong mo sa buwan! ~_~
There are so many microorganisms found in the earth which are very much beneficial to us. some are beneficial for the fermantation of food,some are beneficial to human body , some are beneficial to grow plants and so on. 1. Yeasts and lactic acid bacteria are useful for fermantation of food. Yeast and acitic acid bacteria are helpful for the fermantation of wine. Yeasts are also used for making bread. Soya sauce,miso and tempeh preparation also needs microorganism for fermantation. Rhizopus oligosporus is used for preparation for tempeh. 2. Microorganisms are also beneficial for environment as carbon and nitrogen recycle.Nitrifying(nitrosomonas) bacteria is needed to nitrogen cycle so that it can enter to the food chains. 3.Bacteria, fungi, moulds, protozoa and other saprophytic organisms are use ful for decomposition of waste products. 4. fungi and bacteria are used for preparation of most pharmaceutical products. 5. Billions of microorganism are beneficial for human digestive process.thse are mostly known as microflora, or gut flora. The gut flora is beneficial to produce vitamin 'K'. Vitamin K is essantial for blood clotting. Thus a long lists of microorganisms can be made which are beneficial to us.
Nitrogen fixing bacteria are important for plants as they can convert Nitrogen from the air into Nitrates in the soil which the plant can then use. Legumes have nodules on their roots to provide a suitable habitat for them.
Temperature effects the decomposing of everything.
Bacteria help to build immunity to diseases, they help to develop medications like penicillin, and they help to ferment food and drink.
Beneficial effects of bacteria include aiding in digestion, producing vitamins, and helping to break down organic matter in the environment. Harmful effects can include causing infections, food spoilage, and disease transmission.
a new land form
The bacteria in the intestines is beneficial. Acidophillus bacteria as in Yogurt is also beneficial . Lactobacillus is used commercially in dairy industry widely. Escherichia coli, an intestinal bacteria helps in digestion and absorption of food . Staphylococcus aurous, a bacteria present on our skin, aids it in immunity. It prevents the invasion of foreign microorganisms by releasing certain toxins.
the harmful and the beneficial effects of advertising?
Some bacteria are beneficial to their hosts.
Not always. Mutations can have either beneficial, neutral, or harmful effects on organisms. Whether a mutation is beneficial or not depends on how it impacts the organism's ability to survive and reproduce in its environment.
Bacteria can cause harmful effects in the body by producing toxins that can damage cells, tissues, and organs. They can also trigger inflammatory responses leading to symptoms such as fever, swelling, and pain. Some bacteria can even cause serious infections that may be life-threatening if not treated promptly.
Most bacteria are either harmless or beneficial to humans, but there are some that can cause harm. Many bacteria are able to cause disease and even death. For example, Clostridium botulinum can cause food poisoning that is sometimes fatal.
Fungus
Adolphillus bacteria is likely a misspelling of "Lactobacillus" bacteria, which are a group of beneficial bacteria that can be found in the gut and are used in the production of fermented foods like yogurt. Lactobacillus bacteria help maintain a healthy balance of gut flora and can have positive effects on digestion and overall health.
Salmonella