Salt does not desolve in pure grain alcohol. Put the mixture in the solution, then filter through filter paper or a coffee filter. then evaporate the alcohol and your left with salt in the filter and sugar in the other end.
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Crystallization is one way to separate sugar from sugar solution.
Add water, stir til sugar dissolves, fiter repeatedly until the water is clean, slow evap to retrieve the sugar. Add the dust and sand from the filter (most will have separated pretty well, sand on bottom etc) into a cup/beaker/bucket etc and fill with water, put it in a deep tray and add water very slowly to the bucket until the sawdust has all spilt over the edge. Your sand will be in the bucket and sawdust will have overflowed into the tray.
Sugar is solute Water is the solvent Sweetened water is the solution
No, sugar is not a solution. Sugar water is a solution of sugar and water, but sugar itself is not.
Sugar becomes what is know as aqueous( dissolved in solution with the water) this is the process of water molecules breaking and surrounding ions in he sugar so for each sugar molecule several water molecules will be bonded to it thus why if you put enough sugar into water it cant dissolve all of it as there are not enough water molecules to surround the sugar.