The circumference of an egg in vinegar varies for each egg.
The egg should have its water or substance in the egg come out through the cell membrane. :)
It has to do with osmosis since their is so much salt in saltwater the salt takes up space so their is more water in the egg so the egg will shrink and their will be more water in the cup so it reaches eqilibrium.
Some experiments that I have done with my children are erupting volcano you will need: baking powder fake volcano made out of play dough vinegar another experiment is the pepper trick you will need: pepper container water detergent first you put the water in the container then put the pepper in, dip your finger in detergent and put your finger into the water with the pepper, then watch what happens. another experiment is the floating egg 1) get an egg 2)get a glass of water 3)fill the glass with cold water 4)put salt in the water 5) mix the salt water with a spoon or fork 6)put egg in salt water and watch what happens
it is a funky egg cup that comes with a spoon, and in the hat you can put salt.
Put salt in the water
The circumference of an egg in vinegar varies for each egg.
It floats.
it makes the egg float
yes because when u put an egg i regular water it sinks but when u put a egg in vinginer and salt it flots because the salt holds it to the top !
If you put an egg in salt water for a week, the egg will begin to undergo osmosis. The salt concentration in the water will cause water to move out of the egg, resulting in the egg shrinking and becoming smaller in size. The egg's membrane may also become translucent or appear to be semi-transparent.
The egg should have its water or substance in the egg come out through the cell membrane. :)
When an egg with its shell removed is placed in salt water, the water will move from the egg into the salt water due to osmosis. This will cause the egg to shrivel and shrink in size as water leaves its membrane to balance out the concentration of salt inside and outside the egg.
Fresh eggs float in salt water because the density of salt water is more than the density of the egg. But fresh eggs do not float in fresh water because the density of water is less than that of the egg. Salt increases the density of water.
To make an egg float in water, you can increase the density of the water by dissolving salt in it. When you add enough salt, the buoyancy of the water increases and the egg will float.
You will need a fresh egg, a tall glass or clear container filled with water, and table salt. By gradually adding salt to the water and stirring until the egg begins to float, you can achieve a balance of density that causes the egg to float.
It has to do with osmosis since their is so much salt in saltwater the salt takes up space so their is more water in the egg so the egg will shrink and their will be more water in the cup so it reaches eqilibrium.