that was exactley what i was wondering!
it takes 3 hrs
apparently 1 hour
you keep your scardox alien in the fridge for a day or if it doesn't work try 2 days.
Forever if you leave them in the freezer! But it melts in hours.
Each side of a 1-meter cube is 1,000 millimeters (mm) long. Multiply length times width times height to get the area of the cube. 1,000 * 1,000 * 1,000 = 1,000,000,000, or one billion cubic mm.
it takes 3 hrs
apparently 1 hour
The time it takes to melt an ice cube in a fridge can vary based on factors like the size of the cube, the temperature setting of the fridge, and the air circulation inside. Generally, a small ice cube can melt in a few hours to overnight in a typical fridge.
The time it takes for an ice cube to melt on wood can vary depending on factors such as the temperature of the wood and the size of the ice cube. In general, it could take anywhere from a few minutes to half an hour for a small ice cube to melt on wood.
Approximately 2-4 hours depending on room temperature
It depends how long the juice ice cube has been in the freezer or fridge, and it depends on how long the sugar ice cube has been sitting out
The time it takes for an ice cube to melt outside will depend on various factors such as the temperature, humidity, and sunlight. In general, an ice cube may take anywhere from a few minutes to half an hour to melt completely in outdoor conditions.
yes
no more than two hours
The time it takes for an ice cube to melt in water depends on factors such as the temperature of the water, the size of the ice cube, and the number of ice cubes. On average, a small ice cube will melt in a few minutes in room temperature water.
it can be out for only a day then put it in the fridge!!!!
In general, smoked meat steaks, or any food for that matter, should not stay out of the fridge for more than 4 hours. This is because foods that sit at room temperature are in the Temperature Danger Zone (TDZ for short), which ranges from 41oF to 135oF. Since the average room temperature is between 60oF and 72oF, room temperature foods have a much higher chance of collecting germs that will grow in the food (like a smoked meat steak) than if it is left in the fridge, which has an average temperature of 25oF to 34oF, which is outside the TDZ.