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HOW MANY POUNDS OF FROZEN SHELLED PEAS ARE THERE TO A GALLON?
There are approximately 2.5 to 3 pounds of frozen shelled peas in a gallon. This can vary slightly depending on the packing method and how tightly the peas are frozen. Generally, for practical cooking and measurement purposes, using about 2.5 pounds per gallon is a good estimate.
Are frozen fruits washed prior to packaging?
Washing is the usual process to separate any leaves and dust from the fruit. It will also remove some of pesticides etc that may remain from the cultivation process. This will be followed by an air-blast to remove any surplus water, then the fruit is blast frozen. An intensely cold blast of air. Because the fruit, peas, are picked when the fruit is optimum, frozen fruit and veges contain a better share of vitamins etc, than do veges from the garden. And 'fresh' veges bought from the shop will certainly be several days old before you purchase them.
Why do processed foods contain less nutrients than natural food?
Processed food is the kind of food where technology is taken into use before consuming it. (touched by technology) unprocessed food is the kind of food which is only touched by our hands and not gone through any technology before we consume it.
Why Did Mendel Study Garden Peas?
An easy to grow plant that bred true for the traits that Mendel discovered and named ' factors. ' Mostly a lucky choice as co-dominant, linked or other trait variations would have skewed his results badly
Is a peanut a type of nut?
No, it is a type of legume, like peas and beans.
