It takes 5 minutes.
I know for sure hot water kills germs
Yes, it kills most germs.
Sanitation methods clan and reduce germs on the surface but do not kill the germs. That's why it is very important to read the labels on all your cleaning supplies, because on most of them they're two sets of directions one is for disinfecting (which will kill most germs) and the cleaning which doesn't kill any it just removes the dirt.
both kill em
Ultraviolet light can kill microbes or bacteria.
Invisible light, such as ultraviolet and infrared light, is important for various reasons. Ultraviolet light helps in Vitamin D synthesis in the skin and can be used to kill germs. Infrared light is used in technology for communication, remote controls, and thermal imaging.
bacteria and germs
Ultraviolet rays kill harmful germs present in the water, hence purifying it.
Ultraviolet (UV) light can effectively kill germs, bacteria, and viruses, making it a powerful disinfectant. It is also used for water purification and sterilization in various industries. Additionally, UV light does not leave residue or create harmful byproducts, making it an environmentally friendly cleaning option.
it causes skin cancer, which may kill you.
very well
Ultraviolet light produced by Ultraviolet lamps is used to kill bacteria on food and surgical tools.
Ultraviolet light can kill bacteria, viruses, and mold spores by damaging their DNA or RNA. This disrupts their ability to replicate and survive. UV light is commonly used for disinfection in water treatment, air purification, and medical settings.
Ultraviolet light.
It takes 5 minutes.
Ultraviolet sanitizers only help kill off organisms on the surface of the food where they can be exposed to the ultraviolet light. Since many types of organisms that cause food poisoning are mixed into or are on the side of the food away from the light, the ultraviolet light cannot reach them and they remain intact and able to cause their nasty effects. Gamma radiation, which, like ultraviolet light is a form of electromagnetic radiation, can penetrate food and kill even organisms that are deep inside. As a result, irradiation with gamma rays is sometimes used to sanitize/sterilize food. Since ultraviolet light can kill those organisms that it can shine on, it is still useful for providing a more sanitary environment than one without it. It can sanitize surfaces where food is placed so that the food will not pick up germs, parasites, etc. from the surface. It won't totally prevent food poisoning, but it can lower the risk some.