Sort of depends on what you mean melt. It will melt/burn when high heat is applied to it. And it will melt if there is moisture in the air for it react with.
Cold water will not melt the ice cube in record time, but hot water will, but salt water will also melt it fast, but if you add both together the ice cube will melt alot fast. Deceasing time alot.
The melting point of the ingredients in your drinks have different values, water tends to be the last part of a drink or drinks to melt. For example Orange juice will start to melt before pure water, because it has started to melt first it has the abilty to take in more heat over a lesser surface area and the liquid will help it to melt faster as well.
Each liquid has a different melting and boiling point. If you place ice (frozen water) into a glass of water, then the water's temperature can only drop to 32 degrees and it will begin to melt. If you drop ice (pure frozen water) into Sea Water(water with salt), then the Sea Water can drop below 32 degrees. So it will take longer for the ice to warm up enough to melt. It has to do with the freezing point of the liquid it is in.
No, it wouldn't. a sugar cube would melt a lot faster in a cup of Hot water. the hot water helps it desolve more evenly than cold water.
No heat so it cant melt like the warm water. they are the same temp/.
No heat so it cant melt like the warm water. they are the same temp/.
it is room temp. if its temp is to high it will melt.
freeze it at a high temp. like try -2076 Fahrenheit
Assuming this is performed at a constant temp and pressure, it would melt faster in salt water because the Na+ and Cl- molecules can temper with the orientation of water molecules in ice more than the minerals that exist in tap water can.
By bringing its' temp above freezing.
By bringing its' temp above freezing.
350 degrees
750 deg F
On 1375 °C.
Ice will melt faster in room temperature air than in room temperature water due to the difference in thermal conductivity. Air is a poorer conductor of heat than water, which means that heat transfer occurs more slowly in air compared to water. Therefore, ice will melt more quickly in room temperature air.
Most plastic water bottles melt between 160-180Β°C (320-356Β°F). The exact melting point can vary depending on the type of plastic used in the bottle.