Pretty much. There are different types of flour, and bread flour is considered the best for making it, but you can bake bread with just about any type of flour.
Unless you have something else to add, such as flour and sugar, there is nothing you can bake with just the ingredients you listed. If you bake just butter, water, food coloring and milk, it will end up just a greasy, colored mess. It will also be a waste of ingredients.
Bread wholemeal flour probably has yeast in it.
Soy flour is an acceptable substitute in many recipes.
The basic ingredients of bread are yeast, wheat flour, water and salt. This can be augmented with any other flour, grain or seed, sugar, honey, syrup, fruit, spices--and just about anything else.
The Bosch bread mixer cook is just a bread mixer. It does not actually bake the bread. You have to get a bread maker for that.
Yes. Mix flour and water to make a thick, almost dry paste. Just wet enough so it all sticks together. Add a little salt, form into biscuit shapes and bake until hard and dry. It will last for decades. Seriously.
i suggest to use flour batter ins ted of egg batter which can be substitute just mix some flour and water by whisk. which will be help for coating bread crumb
Well, honey, what you're looking for is "bread." It's a staple made from flour, water, and yeast that's been around longer than I have. So next time you're in a rhyme bind, just remember that bread is the word.
There aren't really any secret ingredients in it. Just flour, water, garlic, herbs, yeast etc.
Yes, drinking flour mixed with water can be harmful as raw flour may contain bacteria like E. coli which can cause food poisoning. It is recommended to cook flour thoroughly before consuming it.
Depends on which kind of "white bread" you're thinking of. The ingredients could be as simple as just flour and water. Otherwise look at the ingredient list on a package of the bread you're asking about. Or ask the baker.