0
Add your answer:
Earn +20 pts
Is sponge cake lighter or heavier than creamed cake?
Sponge cake is usually lighter than creamed cake is.
Does margarine make a lighter cake?
yes margarine is lighter
What ingredient makes a moister lighter cake?
Applesauce will make a moister cake.
What happens if you use baking powder and baking soda in a cake?
The cake rises, causing it to be lighter and airier.
How does steam make a cake lighter?
It tends to, yes. But if the steam condenses onto the cake (in the form of water when cooled), then it will actually make the cake a bit heavier.
Is cake lighter than bread?
yes hope i could help Surely it depends who baked it.
Can replace all purpose flour with cake flour?
Usually, cake flour has less gluten in it so the finished product will be lighter in texture. Some recipes need the gluten.
Why do you need to sift the four?
Hey! You need to because it incorparates air into the cake and therefore will make the cake much lighter and fluffier!! It tastes much better when you sift it! Hope this helps!x
Can i substitute white cake mix for yellow cake mix?
White cake mix cannot be substituted directly for angel food cake mix. The two products have different ingredients that produce different types of cakes. However, if it is only important to have a white cake, and an angel food cake is not specifically required, then you could bake a white cake with a white cake mix instead of trying to make an angel food cake.
Is mrs turners husband black in their eyes were watching God?
No, Tea Cake, Mrs. Turner's husband in "Their Eyes Were Watching God" by Zora Neale Hurston, is not black. He is described as a light-skinned man of mixed race. Mrs. Turner, on the other hand, desires that Janie marry a lighter-skinned man in order to have "better" children.
Why is sugar in foam cake incorporated into the egg white foam?
Sugar is added to egg white foam in a chiffon cake recipe to stabilize the foam and create a lighter, fluffy texture. The sugar also adds sweetness to the cake and helps with browning during baking.
Should you use baking soda in a yellow cake mix?
Yes, you can use baking soda in a yellow cake mix as it helps with leavening and gives the cake a lighter texture. Make sure to follow the instructions on the cake mix package to ensure the right balance of ingredients.
