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How do you grow popcorn in the sun?
you dont grow it you cook it. and the way you can cook it is wrap tinfoil around it and the light of the sun will heatup the tinfoil and the tinfoil will heat up the curnal and make it POP! If that doesnt work, get a magnifying glass and put it over it to cook it/ heat it up.
What would happen if you put tinfoil in a microwave?
Putting tinfoil in a microwave can cause sparks and potentially start a fire due to its thin, reflective surface and the metal's ability to conduct electricity. It is not safe to put tinfoil in a microwave.
Can i Put tinfoil in the oven?
Yes it is ok. Just do not put it in the microwave. It will spark.
How do you get off Tylenol three?
What you will need..... -T3 -Tinfoil -Lighter -Straw Put the t3 on top of the tinfoil sheet. Light the bottom of the tinfoil, and tilt the tinfoil. The T3 will begin to melt, and fall down the tinfoil. Off the melted T3, there will be steam. This is where you will follow the T3 RIGHT behind it with the straw, and inhale.
How did the apache cook?
put meat on sticks then over fire
Why dont you put raw meat over cooked?
u can get sick
How did the Apache cook food?
put meat on sticks then over fire
How did the Apache cook their food?
put meat on sticks then over fire
How do you cook frozen salmon in the oven?
you justeverything u would as if u were going to grill it and put it in the oven (put the fish in tinfoil after u do all that)
What should you do when your ipod gets wet?
wrap it on tinfoil and put it in the microwave for 5 minutes at low temperature
How is dog meat prepared in china?
In China, people cook dog meat in many ways. They grab dog meat and throw it into the pot. They heat the dog meat, put salt, put oil, put soy sauce, put vinegar, put garlic, and put onions. They stir the dog meat and start mixing up When the dog meat is done cooking, people send the meat to the dinner table.
Does cutting tinfoil actually sharpen a knife the blade is 420 stainless?
No Stainless steel is extremely hard, difficult to put a good edge on but once sharp it will keep its sharpness - tinfoil is soft and will not dull the sharpened blade -you could cut it all day with no effect on your knife.
