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It depends on who cooks them and how you cook them. If you cook them at about the right temperature, they will turn out fine. If you don't, and you try to make the eggs inna hurry, they will make horribly. Also, i would recommend beating eggs in a bowl, and warming them in the microwave. Same difference. Almost(:

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13y ago
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15y ago

because all the liquid inside is too tangled and so it makes the egg rubbery

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9y ago

Cooking them too quickly

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Q: Why do eggs get dry and rubbery when you cook them?
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