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Mellie Gulgowski

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Q: Why are tomatoes and cucumbers considered as fruits but carrots and spinach vegetables?
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Why are tomatoes and cucumber considered as fruits but carrots and spinach vegetables?

yes


What vegetables are eaten in Germany?

kohlrabi, potatoes, white+red cabbage, carrots, peas, cauliflower, green beans, cherry tomatoes, cucumbers, chicory, leeks, .....


What vegetables is rich in vitamin A carrots or tomato?

tomatoes are a fruit


Vegetables that grow on a plant?

Carrots grow on a plant and so do tomatoes.


What is the job of a juice man?

The juiceman is a kitchen appliance. It makes fresh juice from fruits and vegetables. You can use pineapples, melons, apples, oranges, grapes, tomatoes, celery, cucumbers, and carrots just to name a few things.


How long will vegetable stock in the refrigerator?

Most vegetables can stay fresh up to 3 weeks, depending on the sensitivity of the vegetable. For instance lettuce, cucumbers and tomatoes can't last that long, cabbages, carrots and lots others can.


What is the french fry cut called?

Julienne. It is also a cut used for other vegetables such as carrots and cucumbers.


What are some common vegetables?

Some common vegetables include: broccoli, carrots, celery, cauliflower, and tomatoes (could be a fruit).


What is English family garden like?

mostly fruit and vegetables (carrots, tomatoes,squash, lettuce)


Which vegetables are not acidic?

Acidic Fruit: apples, blueberries, cherries, grapes, grapefruit, nectarines, peaches, pears, pineapple, plums, raspberries, bananas, melons. Acidic Vegtables: escarole, pimentos, tomatoes, and any vegetables processed with vinegar, such as canned artichokes, canned beets, pickles, and sauerkraut


What are two ways carrots and cucumbers are different?

Carrots are root crops and cucumbers grow on vines. Carrots contain beta carotine.


What vegetable do Canadians eat most?

Cucumbers and tomatoes as well as beans are usually grown in Canada. __ Canada grows a wide number of vegetables: tomatoes, potatoes, sweet potatoes, onions, corn, beets, radishes, carrotts, asparagus, turnip, broccoli, brussel sprouts, lettuce, cabbage, spinach, squash are some of the vegetables.