this is part of the last words of mobster Dutch Schultz (Arthur Flegenheimer) and if you answer this WHY without it being a recipe related answer other than the info I've provided here - please e-mail illeasoluminesolum at Yahoo dot com
This expression comes from the First World War. The french-Canadian regiments, under the orders of General Sir Arthur William Currie, from whom came the idea to feed his troops with pea soup. He said that pea soup was the most consistent food and in fact, the soldiers would improve their performance on the battlefield.
Found to be very funny from English soldiers' point-of-view, the french-Canadian soldiers were from then, named "Pea Soup!"
- Funny Surfin
Soups have been developed over many years. Regional and family variations have even made soups with the same name, subtly different. Example recipes for bouillabaisse' (a French fish soup) and vichyssoise' (it's a French vegetable soup in a chicken broth which is served cold) and others can be found at the related link.
Bean soup
une soupe aux haricots noirs
to THICKEN the bean soup. If you leave it covered, steam forms on the lid, which turns to water and dilutes the bean soup.
Navy bean soup.
The term "pea soup" is a derogatory nickname for French Quebecois people, likely derived from the traditional French-Canadian dish "pea soup" and used to mock their perceived cultural differences. It is considered offensive and reinforces stereotypes.
A 'pulse' is another name for any kind of bean, so you may mean 'bean soup'.
watery bean soup
Yes
dinner in french is really easy, european french is the same dinner, but if you want Canadian french its super. which is just soup/a or deen/a Translation: Mon dĩner.
if you go to recipes.epicurean.com you will find a variety of links that will lead you to delicious recipes for black bean soup. I suggest using the black bean and corn soup recipe.
Ham and Bean Soup, also known as "Senate Bean Soup", is thought to have been created during World War II as a result of food rationing. Due to a shortage of beans, ham hocks were added as both a flavoring and to make the soup heartier.
Bean with Bacon Soup - 2005 was released on: USA: 24 October 2005 (festival screening)