Canola is one of two cultivars of rapeseed or Brassica campestris (Brassica napus L. and B. campestris L.).Their seeds are used to produce edible oil that is fit for human consumption because it has lower levels of erucic acid than traditional rapeseed oils.Canola oil is low in saturated fat, is high in monounsaturated fat, and has a beneficial omega-3 fatty acid profile.Hence it is better than Sunflower Oil.
Totally Olive oil.
1.An olive is a vegetables
2.Cooks say it's more healthier
3.less fat
4.Pure and more flavorfull
5.Also can eat not only in cooked recipes
A different answer:
Olive oil has the same amount of fat and calories as other oils. But it is a healthy choice because it is high in mono-saturated fat as well as being a good source of the antioxidant Vitamin E. It is thought to be healthier for the heart and circulatory system than other fats. It has a number of other micro-nutrients that protect the body against inflammation.
http://www.webmd.com/food-recipes/canola-oil
Ethanol, corn oil, sunflower oil, canola oil, etc.
Yes.
Lipids - including canola oil and sunflower oil, with fish and avocadosi
Vegetable oil can be made out of several different plants, including soybean, peanuts, canola, and sunflower. So while all sunflower oil is vegetable oil, not all vegetable oil is sunflower oil.
It depends on what you are cooking, but olive oil is healthier and can be used for salads. Canola oil can be used to fry foods such as chicken.
Olive oil! Are u kidding me!?
canola, peanut, sunflower, olive, corn, vegetable
Very much so!!
They will mix. Olive oil is much healthier than canola (LEAR) oil. *LEAR - low erucic acid rape seed oil, erucic acid is a known carcinogen.
Some examples of unsaturated fats include salmon, trout, herring, avocados, olives, walnuts and liquid vegetable oils such as soybean, corn, safflower, canola, olive and sunflower.
You can use other types of oil (canola, sunflower, grapeseed, ect.).