The Granny Smith apple is grown in many fruit-growing areas of Australia.
It also grows in New Zealand, USA, parts of South America, British Columbia Canada and the United Kingdom.
The Granny Smith apple originated in Australia. It developed around 1865 from a chance seedling propagated by Maria Ann Smith, nicknamed "Granny Smith" - hence the name of the apple. The Granny Smith apple came about when "Granny Smith" discovered a seedling apple, which had developed from the remains of some French crab apples grown in Tasmania, growing by a creek on her farm. It wasn't commercially developed in Granny Smith's own lifetime, but the apple continued to be cultivated by local orchardists.
Australia
The Granny Smith apple originated in Australia. It developed around 1865 from a chance seedling propagated by Maria Ann Smith, nicknamed "Granny Smith" - hence the name of the apple. The Granny Smith apple came about when "Granny Smith" discovered a seedling apple, which had developed from the remains of some French crab apples grown in Tasmania, growing by a creek on her farm. It wasn't commercially developed in Granny Smith's own lifetime, but the apple continued to be cultivated by local orchardists.
There was once a lady named named Mary Smith but everyone called her granny. She brought some rotten apples from the markets and threw them out next to the river. A tree then grew with green apples. So Mary Smith called them Granny Smith. (You may not believe me but it's true, my teacher told us in Yr 8!)
Granny smith apples are rich in vitamin A and C.
Granny Smith apples are so called because they first originated in Leek, England, in 1868 from a chance seedling propagated by Sam Lucking Smith. It is from this person that Green apples got their name: Granny Smith. Granny Smith Apples originated near Sydney NSW IN 1868
This is like asking, "Where did black people come from"...
no because if they were they wouldn't be called granny smith apples. and also they are green not yellow or orange
Granny Smith Apples have a pH of 7.2 to 6.9.
Yes, this is normal for granny smith apples, it has something to do with cold temperatures while ripening on the tree
no
no
the pH level of a red delicious apple is 6.2
Granny Smith apples are named after Maria Ann Smith. She was a 19th century Australian gardener that first cultivated the seeds that eventually became the apples on store shelves today.
Yes, the name of the apple variety "Granny Smith" should be capitalized because it is a proper noun. So it is correct to write: "I like Granny Smith apples."
Its when apples, like the granny smith, communicate to the other granny smiths. They use this to create more apples.