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The effect of heat on food alters it's molecular make-up. Rather than go into a deep discussion of molecular gastronomy let me suggest that you find Alton Brown who does a great job of demystifying that science on his very entertaining program Good Eats on the Food Network.
I have NO affiliation with the show, Chef Brown, or television in general.
it is related to science by heat because when we turn on the gas some fire comes up and heats it up that is how it is related to science.
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How is salt used in material science?
For cooking
What is sieved?
sieving is in cooking not science and its used to get lumps out of ingredients
What do you use science for in the world?
Everything. Everything you do or use is science, you yourself are science. Cars, science. Phones, science. Night time, science. Day time, science. Cooking, science. Everything around you is science, you, your family, your friends, the planet. All science. In everyday life it's used in cooking, cleaning, medicine, having children, making friends, the way you act etc. Basically everything anybody does is science.
Is there a science to cooking?
Yes, all cooking is irreversible reactions.
Is cooking and food physical science?
NOPE... its food science
What are the uses of parabolas?
They are used for math and science. They are used in flashlights, solar cooking, throwing or kicking a ball, suspension bridges, and diving.
What ology do you use for cooking?
There is usually no "ology" used. Gastronomy is defined as "the art or science of good eating." Otherwise, culinary arts is the noun that describes the study of cooking. Bon Apetit!
How does science and technology contribute to cooking?
idjkghm
What science do Pizza Hut use?
cooking
When cooking does it involve engineering?
Cooking doesn't necessarily involve engineering. It is more of a chemistry or science.
What branch or field of science is culinary arts?
cooking
How can you use metallurgy in a sentence?
Metallurgy is the science of extracting, refining, and processing metals.
