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What is the outside of cheese?
Rind
What is cheese rind made of?
cheese
Why does some cheese have a rind on it?
to protect it when it is maturing.
What cheese has a red rind?
There are a number of cheeses with a red rind, the best known being Edam and Leerdamer
What is a camembert coat?
camembert is cheese. the outside skin is the RIND.
What is the orange substance that surrounds muenster cheese?
The rind is colored with annatto
What is the flurry on brie?
If by flurry you mean the fuzzy white mold rind, its just that; a white mold rind. Its normal, its part of the cheese, and you can eat it. Even if it starts to grow over the exposed parts of the cheese, its still fine.
Why is cheddar cheese kept in salt water?
Salt water draws out excess water from inside the cheese, creating a hard outer rind which protects the cheese.
Is cheese rind harmful if eaten?
No but be careful. Some cheese rinds have paper / foil / wax on the outside. Sometimes it can be bitter too.
What is a gouda?
A flat round cheese with a yellow rind, originally made in Gouda, in the Netherlands.
How does the rind form on brie cheese?
The bacteria penicillum-candidum is sprayed onto the outside.
What part of the cheese is not to be eaten?
Some cheeses, such as Babybel or Edam, are sealed with a wax. This should not be eaten. Also, some methods of cheesemaking form a rind on the outside of the cheese which is not especially tasty.
