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It depends on the mix and where it is bought, but usually it is between $3 and $5.
Cake mixes can vary in cost. The average grocery-store-bought cake mix can be between $3 and $5. More elaborate, exclusive, or higher-quality (specialty stores, for example) can be $5 to $8.
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How many calories in a box of spice cake mix?
Sorry, but i dont keep a box of spice cake mix with me 24/7. but your answer should be on the box itself. if not, maybe a local creamery or bakery can tell you.
How many boxes of cake mix for 16in by 4in round cake?
It depends on the depth of the pan
Does Chelsea milling company make chocolate pudding cake mix?
You can make Chocolate Pudding Cake using a Jiffy recipe with a box of Jiffy Chocolate Cake mix and a box of Jiffy Chocolate Frosting mix.The recipe is generally on the cake mix box side panel or in their free cook book.
Can you make dump cake with a cake that's already baked?
No you need to start with a box of cake mix not a pre-made cake.
Can you mix a box cake and put it in refrigerator and cook it tomorrow?
no.
What is the best cake recipes using out of the box cake mix?
Here is a website with several premade cake mix recipes:http://allrecipes.com/recipes/desserts/cakes/cake-mix-cakes/. Some of the recipes include tiramisu, chocolate, butterscotch, and upside-down cake.
how many cups are in a 18.25 oz box of cake mix?
3cups
How do you make pancakes with cake mix?
Its not that hard, follow the instuctions on the box.
Is there a box mix for chocolate sponge cake mix?
Yes there is you can just findit at ur local supermarket...
How much soda pop is put in box cake mix?
12 oz can of whatever compliments the flavor of cake you are using.
How much does cake mix cost?
it may cost from 3 to 5 dollars Depends which store
Does a box cake mix with icing spoil after three days?
It is not clear whether the question refers to a box cake mix still in the package, or a cake made from a boxed mix, that has been frosted. In that case, the answer depends on the type of frosting. A cake prepared from a mix, frosted with buttercream type icing should be fine for three days, and longer, as long as it is kept covered and cool. It does not need refrigerated unless the room temperature is quite warm.
